Instagram
Cupcaker -Medellín-
Cupcaker turned 3 today!

Cupcaker turned 3 today!

GAMPER & DADONI feat. DNKR - The La La La Remix by GAMPER & DADONI

Hafdis Huld - Lucky (Glastrophobie Remix) by OK! Good Records

Coherencia (Sándor Márai): Son muy pocas personas cuyas palabras concuerdan con su existencia. Cuando eso sucede, se produce una de las maravillas más raras de la vida. (mini cupcakes de manzana y nuez)

Coherencia (Sándor Márai): Son muy pocas personas cuyas palabras concuerdan con su existencia. Cuando eso sucede, se produce una de las maravillas más raras de la vida. (mini cupcakes de manzana y nuez)

As you scroll down your timeline, check out my new Marzipan flowers

As you scroll down your timeline, check out my new Marzipan flowers

You can say it with flowers

You can say it with flowers

Go pro

Go pro

Chocolate-Banana Mugcake

Ingredients:
1 smashed banana
1 egg
1 scoop of vanilla whey protein (I used ISO 100)
2 Tbsp cacao powder
2 tsp powdered stevia

For the banana- peanut butter topping:
1/4 smashed banana
2 Tbsp water
1 Tbsp PB2 (powdered peanut butter)
1 1/2 tsp chopped almonds

Method:
Preheat the oven on 350* F
Mix al the ingredients and pour the mix on a greased and floured mug. Bake for 15 minutes.
Prepare the topping by mixing the ingredients. Top the mugcake with the banana peanut butter topping and the chopped almonds.

Enjoy! - http://flipagram.com/f/DY6I6FyhmB

Chocolate pancakes w/ banana-peanut butter topping
Yields 2 pancakes
Ingredients:

  • 2 egg whites
  • 3 Tbsp raw oats
  • 1 Tbsp milled lineseed
  • 1 Tbsp almond milk
  • 1 tsp vanilla extract
  • 1 Tbsp cocoa powder
  • 1/8 tsp salt
  • 1/4 tsp baking powder

For the topping

  • 1/2 banana (smashed)
  • 1 Tbsp PB2 powdered peanut butter
  • 2 Tbsp water
  • 1 1/2 tsp chopped almonds
  • 1 Tbsp chopped dehydrated coconut (sugar free)
  • Honey

Preparation

  • Mix the eggs with the milk and add the rest of the ingredients. Prepare like regular pancakes.
  • Mix the banana with the PB2 well and add the water. Pour on top of the pancakes and add the coconut, chopped almonds and decorate with honey.

Enjoy!

Creamy coconut, strawberry and spearmint Popsicles 

Ingredients:
1 cup of strawberries (leaves removed)
1 cup of low fat, sugar free yogurt 
1/2 cup of coconut milk
1 tsp vanilla extract
1 y 1/2 tsp stevia 
2 handfuls of spearmint leaves
1/2 cup sugar free dehydrated coconut 

Preparation

Wash the strawberries and reserve 1/4 cup and chop it into small squares. 

In a mixer, add the other ingredients. Mix until we’ll combined. Place the chopped strawberries into an ice cube tray. Add the mix and place small sticks. Freeze for about three hours or until the Popsicles have frozen. 
Enjoy!

Creamy coconut, strawberry and spearmint Popsicles

Ingredients:
1 cup of strawberries (leaves removed)
1 cup of low fat, sugar free yogurt
1/2 cup of coconut milk
1 tsp vanilla extract
1 y 1/2 tsp stevia
2 handfuls of spearmint leaves
1/2 cup sugar free dehydrated coconut

Preparation

Wash the strawberries and reserve 1/4 cup and chop it into small squares.

In a mixer, add the other ingredients. Mix until we’ll combined. Place the chopped strawberries into an ice cube tray. Add the mix and place small sticks. Freeze for about three hours or until the Popsicles have frozen.

Enjoy!

According to Urbandictionary.com a Cupcaker is "someone who is cutesy and flirty with everyone". I am a little bit of almost everything, I have a small cupcake business, I study law and psychology, I am a social activist, Global Changemaker, love fashion and vintage items. Expect fashion, DIY, my favorite bloggers, writers, books, movies, adapted recipes, my style, and my own stories.